Oddfellas Pub & Eatery vodka — frequently asked questions
Last updated
Oddfellas Pub & Eatery vodka is produced in Auburn, Washington. Oddfellas Pub & Eatery vodka is bottled at 80-89 proof (40-44.5% ABV). All facts in this summary come from the TTB Public COLA Registry. These details are sourced directly from approved label filings for Oddfellas Pub & Eatery.
At a glance
- Producer
- LaJoye Cellars, Scott Gale LaJoye
- Location
- Auburn, Washington
- TTB-approved labels
- 1
- Status
- APPROVED
- Proof
- 80-89 proof (40-44.5% ABV)
Where is Oddfellas Pub & Eatery vodka made?
Oddfellas Pub & Eatery vodka is produced in Auburn, Washington. The distillery, LaJoye Cellars, Scott Gale LaJoye, holds the TTB basic permit for the brand. According to TTB COLA records, Oddfellas Pub & Eatery vodka appears on 1 approved label.
Who makes Oddfellas Pub & Eatery vodka and who owns the brand?
The basic permit holder is LaJoye Cellars, Scott Gale LaJoye. Per TTB filings, Oddfellas Pub & Eatery labels are approved under that permit.
What proof is Oddfellas Pub & Eatery vodka?
Oddfellas Pub & Eatery vodka is bottled at 80-89 proof (40-44.5% ABV). According to TTB COLA records, these proof values are drawn from approved label filings.
Data from the U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB) Public COLA Registry.