Sakimoto vodka — frequently asked questions
Last updated
Sakimoto vodka is produced in Japan. Sakimoto vodka is bottled at 80-89 proof (40-44.5% ABV). The US importer of record is based in Manhasset, New York. All facts in this summary come from the TTB Public COLA Registry. These details are sourced directly from approved label filings for Sakimoto.
At a glance
Where is Sakimoto vodka made?
Sakimoto vodka is produced in Japan. According to TTB COLA records, it is imported into the U.S. by MHW, Ltd., the basic-permit holder of record, based in Manhasset, New York. Sakimoto vodka appears on 1 approved label.
Who makes Sakimoto vodka and who owns the brand?
The U.S. importer of record is MHW, Ltd.. Per TTB filings, Sakimoto labels are approved under that holder's basic permit; TTB records the permit holder, not who distills the spirit.
What proof is Sakimoto vodka?
Sakimoto vodka is bottled at 80-89 proof (40-44.5% ABV). According to TTB COLA records, these proof values are drawn from approved label filings.
Data from the U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB) Public COLA Registry.