Tavern vodka — frequently asked questions
Last updated
Tavern vodka is produced in New Glarus, Wisconsin. Tavern vodka is bottled at 80-89 proof (40-44.5% ABV). All facts in this summary come from the TTB Public COLA Registry. These details are sourced directly from approved label filings for Tavern.
At a glance
- Producer
- Whiskey Run Distilling Co, BRV LLC
- Location
- New Glarus, Wisconsin
- TTB-approved labels
- 1
- Status
- APPROVED
- Proof
- 80-89 proof (40-44.5% ABV)
Where is Tavern vodka made?
Tavern vodka is produced in New Glarus, Wisconsin. The distillery, Whiskey Run Distilling Co, BRV LLC, holds the TTB basic permit for the brand. According to TTB COLA records, Tavern vodka appears on 1 approved label.
Who makes Tavern vodka and who owns the brand?
The basic permit holder is Whiskey Run Distilling Co, BRV LLC. Per TTB filings, Tavern labels are approved under that permit.
What proof is Tavern vodka?
Tavern vodka is bottled at 80-89 proof (40-44.5% ABV). According to TTB COLA records, these proof values are drawn from approved label filings.
Data from the U.S. Alcohol and Tobacco Tax and Trade Bureau (TTB) Public COLA Registry.