Vodka 80-89 Proof

Name: Sourland Mountain Spirits
Brand: Sourland Mountain Spirits
SKU: 23080001000523

Sourland Mountain Spirits

Provenance Intelligence

Producer Sourland Mountain Spirits, Disch & Sons Distillers, LLC

Permit Number

DSP-NJ-21025

Origin New Jersey

Approval Date 2023-03-28

Proof Range 80-89

Spirit Class Vodka

Approval History (4 labels)

TTB ID	Status	Approved	Formula
23080001000523	Approved	March 28, 2023	—
22228001000745	Approved	August 18, 2022	—
21187001000114	Approved	July 7, 2021	—
20136001000424	Approved	June 3, 2020	—

2 qualification notes

TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-NJ-21025 Sourland Mountain Spirits, Disch & Sons Distillers, LLC 130 HOPEWELL-ROCKY HILL RD Hopewell, NJ 08525 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Raymond Disch Phone Number: (609) 306-2765
This application is approved pending Rulemaking by the Food and Drug Administration regarding the gluten references. [Refer to TTB Ruling 2020-2] TTB has not reviewed this label for type size, characters per inch or contrasting background. The responsible industry member must continue to ensure that the mandatory information on the actual labels is displayed in the correct type size, number of characters per inch, and on a contrasting background in accordance with the TTB labeling regulations, 27 CFR parts 4, 5, 7, and 16, as applicable. Plant Registry/Basic Permit/Brewers No (Principal Place of Business): DSP-NJ-21025 Sourland Mountain Spirits, Disch & Sons Distillers, LLC 130 HOPEWELL-ROCKY HILL RD Hopewell, NJ 08525 Plant Registry/Basic Permit/Brewers No (Other): Contact Information: Raymond Disch Phone Number: (609) 306-2765